How To Season A Cast Iron Skillet With Coconut Oil

Pour a little liquid coconut oil about 1 teaspoon into the skillet. Wash your skillet well with hot soapy water and dry it.

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Every time you cook with oil youre potentially adding another layer to the seasoning.

How to season a cast iron skillet with coconut oil. Ensure your oven has a tray or aluminum foil place under where the iron will be set in the oven. How to Clean and Season a Rusty Cast Iron Skillet. How to season a cast-iron skillet.

You may need to warm your coconut oil if it has solidified. To season your skillet on the stovetop place it over high heat and let it get screaming hot. You can use virgin or refined.

Pour a teaspoon of flaxseed oil onto your hands a fine cloth or paper towel. Flaxseed oil has a very low smoke pointat just 225 degrees Fwhich means its quick to polymerize into a layer of seasoning. Rub the coconut oil in a wax paper and coat the skillet in outside and inside to the cookware.

Once the fat is liquified turn off the burner. Cast iron pans Coconut oil affiliate link A dry cloth or sponge. Preheat the oven to 400F.

Dry the cast iron pan. Remove the skillet from the heat and rub oil into the pan with a paper towel. Rub a thin layer of vegetable oil all over your cast iron skillet with paper towels or rags wiping away any excess oil.

Once you know how to season your cast iron skillet it becomes simple and will soon become routine. The easiest way is to cook with it. Steps 1-3 will be the steps you do on a daily basis Clean your cast iron skillet.

Note that cast iron should not usually be washed with soap but for an initial seasoning it is fine to do so. Put the skillet back on the stovetop over medium heat for about 10 minutes letting the oil dry completely. In order to season your cast iron pans you need a few simple tools.

Thanks in advance for your support. Using your fingers a cloth or dry sponge spread a layer of coconut oil around the inside and outside of the skillet. Any links on this page that lead to products on Amazon are affiliate links and I earn a commission at no extra cost to you if you make a purchase.

Cast iron is not ideal for those people who like to leave their pans to soak for hours. Using flaxseed oil to season cast iron pans is a growing trend. The cast-iron needs to been cleaned and thoroughly dried before any seasoning is applied to its surface.

The good news is there are plenty of. Seasoning cast iron requires baking oil onto the surface in a process called polymerization giving the skillet its trademark black surface. Place the skillet upside down on the oven rack to prevent pooling and bake for one hour.

You can then apply a thin layer of the oil of your choice over the surface of the iron. Spread a thin layer of vegetable oil or shortening in the skillet wiping out any excess. Heat oven to 500F.

Use a soft and clean cloth to dry the cast iron. Basics of Seasoning your cast iron. Rinse the soap off and dry the skillet with a clean dry cloth.

Coat the skillet with coconut oil. Arrange your oven racks so there are 2 racks about equal distance apart. How to Season Cast Iron Cookware.

Below is a step-by-step guide to seasoning your cast-iron pan or skillet in the oven. Its also a rather simple process thatll keep the pan shining bright like a diamond. Making sure to apply it to the underside lid and handles.

Restoring Cast Iron How to Reseason a Cast Iron Skillet with Flax Oil Begin with a clean prepped pan on a day when you can open all the windows. Crack a window if youre using this method. Its not necessary and can dry out your pan.

Heres how I season my pans after I buy them and again when their non-stick qualities seem to fade. To season a skillet effectively you should repeat the oil application three to five times. Preheat the oven to 400.

Remove any food remains with a hard bristle brush and water. Some activities may remove a bit of seasoning such as cooking acidic foods using excessive heat or scrubbing with abrasive utensils or scouring pads. The first thing you want to do is to make sure you pan is clean.

You should make sure oil smokes each time but also allow the pan to. Throw in a teaspoon of ghee or refined coconut oil and let it melt. Be confirm there is no water in the pan.

There are two ways to maintain the seasoning on your cast iron skillet. But it can be quite expensive and difficult to find. Seasoning maintains its non-stick properties and keeps the cast iron from rusting.

Make sure it is coated properly in both side. How to Season Cast Iron Pans With Coconut Oil. Put the cast iron skillet on a burner set on low.

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